Clorela: Conscious Cuisine in an Urban Oasis

26 May De 2025

In the heart of Porto, between bustling streets and historic façades, there’s a place where taking a break to eat takes on a whole new meaning. Clorela, the restaurant at The Editory Garden Baixa, is more than just a dining option — it’s an ode to freshness, balance, and beautifully crafted simplicity.

Inspired by the name of the microalga known for its benefits to body and mind, Clorela brings that philosophy to life through a light, creative, and nourishing menu. Signature salads, seasonal dishes, local ingredients, and a bright, inviting atmosphere that makes you want to linger just a little longer. Here, eating well comes naturally.

Editorygarden Details

More than a trend, conscious eating is a way of life. At Clorela, this awareness is present in every detail — from the selection of ingredients to the presentation of each dish. The setting reflects this philosophy: nature-inspired décor, soft tones, and plenty of natural light create an atmosphere that invites you to unplug from the city and savour the moment.

Whether you're looking for a healthy option in the heart of Porto or simply appreciate balanced, flavourful dining experiences, Clorela is a destination worth discovering. With a menu that evolves with the seasons, creative dishes, light desserts, and natural juices, everything is designed to promote well-being — without compromising on pleasure.

Because eating well doesn’t have to be complicated. And at Clorela, simplicity is served with flavour, colour, and freshness.

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